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Maaemo, Oslo’s ground-breaking three Michelin starred restaurant reopened its doors at the new location in 2020. Run and co-owned by Head Chef Esben Holmboe Bang, the Reataurant focusesses on a complete experience. In doing so, they aim to highlight the relationship between the raw produce, and the finished product.

When I was aked to send my Circle Glass up North to Maaemo, I felt like the waterglasses were coming home to their northern family. Thank you for having us!

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Maaemo – an old Finnish word meaning “Mother Earth” – is focused on creating a narrative around the clean, bright flavours of Norway. The produce used at Maaemo is entirely organic, biodynamic, or wild. Maaemo builds around its local produce driven cuisine with a focus on reflecting the changing seasons and the raw nature of Norway.

Maaemo has won accolades from food critics around the world. In 2012, just 14 months after opening, Maaemo was awarded two Michelin stars in its first ever mention in the prestigious guide, becoming the first, and only, restaurant in the Nordics to do so. In 2016 Maaemo was awarded a third Michelin star, becoming the first Norwegian restaurant ever to hold Michelin’s highest accolade and the world’s most northerly three Michelin-starred restaurant.


Andreas Murkudis is a legend in the Berlin Design Scene and beyond. He´s running his bespoke store for over a decade serving us with the most stunning curated selection of furniture, textiles, art and tableware. Together with his fabulous Team they cover consultation, planning and execution of interior concepts. One of our favourite partners worldwide.


In addition to their existing furniture and Fashion Store at Potsdamer Straße 77 & 81, where our experimental glassware is presented, at 98 one can find their beautifully curated Apartment that comprises an extended selection of furniture pieces and is the representative of bespoke Editions including a selection of colored RAW VASES and the new MINI RAW VASES.

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